Inn at the Lake
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Your hosts at the Inn

We are passionate about the Spokane area and Northeast Washington, sharing these special places with our guests truly makes us happy. We love living in the slower paced area around Diamond Lake and connecting our guests with all that the area has to offer or providing them a great place to relax and unplug for awhile. We meet many interesting and amazing people at the Inn at the Lake and feel appreciation every day for our good fortune: living in one of the most beautiful places in the world, and offering warm hospitality and service to our guests. We are lucky to be doing what we do.

— Jody, Wayne, Zach & Kassie

 
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owners

Hospitality has been a shared life-long passion for Jody & Wayne Davis, Before settling in Eastern Washington, Wayne owned and operated a popular restaurant in the Seattle area and takes his hobby of cooking very seriously. He also enjoys inventing products that make life more enjoyable, Gonzaga Basketball and staring at the lake. Jody is the the oldest of 9 children and grew up on a farm in Chattaroy Wa, she discovered early on that cooking, baking and hospitality would be a life-long passion. When not in the kitchen creating delectable treats, she loves creating a comforting, relaxing and peaceful atmosphere for our guests.

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managers

A native of Spokane Washington, Zach Grassi is a professionally trained chef who started working in the hospitality industry at the age of fifteen. He has cooked in many fine dining establishments in the area including Luna and helped open the beloved Spokane local brunch spot: Bruncheonette. When he isn’t making amazing food he keeps him self busy with Graphic Design, Music and Animation.

Kassie Grassi was born and raised in Libby Montana where she grew up enjoying the amazing scenery and fresh air. While living in Spokane, she worked as a housekeeper and personal assistant to several amazing clients. While growing her business she developed her amazing organizing abilities and attention to detail. Together they enjoy gatherings with friends, family dinners, chats on the deck and everything else that makes them the perfect team to manage an amazing Bed & Breakfast.